Skip to main navigation menu Skip to main content Skip to site footer
Padjadjaran of Nursing Journal

Editorial

Vol. 10 No. 3 (2022): Jurnal Keperawatan Padjadjaran

Malnutrition: Undernutrition or overnutrition?

DOI
https://doi.org/10.24198/jkp.v10i3.2203
Submitted
December 28, 2022
Published
2022-12-31

Abstract

The definitions and terminology related to malnutrition need to be clarified. The Academy of Nutrition and Dietetics (Academy) and the American Society of Parenteral and Enteral Nutrition (ASPEN) have classified clinical nutrition into malnutrition (undernutrition), sarcopenia, frailty, and overnutrition (overweight and obese). In addition, determining indicators for determining diagnoses related to malnutrition also needs to be clarified. Thus, this information can be used by nurses and other health workers to be able to provide appropriate planning and interventions for patients with malnutrition.

Article Matrics
Abstract views : 574 times PDF Downloads: 482

Downloads

Download data is not yet available.

References

  1. Bailey, K. V., & Ferro-Luzzi, A. (1995). Use of body mass index of adults in assessing individual and community nutritional status. Bull World Health Organ, 73(5), 673-680.
  2. Cederholm, T., Barazzoni, R., Austin, P., Ballmer, P., Biolo, G., Bischoff, S. C., Compher, C., Correia, I., Higashiguchi, T., Holst, M., Jensen, G. L., Malone, A., Muscaritoli, M., Nyulasi, I., Pirlich, M., Rothenberg, E., Schindler, K., Schneider, S. M., de van der Schueren, M. A. E., . . . Singer, P. (2017). ESPEN guidelines on definitions and terminology of clinical nutrition. Clinical Nutrition, 36(1), 49-64. https://doi.org/https://doi.org/10.1016/j.clnu.2016.09.004
  3. Doley, J., & Marian, M. J. (2022). Adult Malnutrition: Diagnosis and Treatment. CRC Press.
  4. Gosmanov, A. R., & Umpierrez, G. E. (2012). Medical nutrition therapy in hospitalized patients with diabetes. Current Diabetes Reports, 12(1), 93-100. https://doi.org/10.1007/s11892-011-0236-5
  5. Havens, J. M., Columbus, A. B., Seshadri, A. J., Olufajo, O. A., Mogensen, K. M., Rawn, J. D., Salim, A., & Christopher, K. B. (2018). Malnutrition at intensive care unit admission predicts mortality in emergency general surgery patients. JOURNAL OF PARENTERAL AND ENTERAL NUTRITION, 42(1), 156-163.
  6. Moyles, N. A. N. (2022). Nurses Role in Malnutrition. Unified Nursing Research, Midwifery & Women’s Health Journal, 1(4), 1-10. https://doi.org/https://doi.org/10.52402/Nursing202
  7. Organization, W. H. (2020). Malnutrition. World Health Organization. Retrieved 25 October 2022 from https://www.who.int/news-room/questions-and-answers/item/malnutrition
  8. White, J. V., Guenter, P., Jensen, G., Malone, A., & Schofield, M. (2012). Consensus statement: Academy of Nutrition and Dietetics and American Society for Parenteral and Enteral Nutrition: characteristics recommended for the identification and documentation of adult malnutrition (undernutrition). JPEN J Parenter Enteral Nutr, 36(3), 275-283. https://doi.org/10.1177/0148607112440285
  9. Zahangir, M., Hasan, M., Richardson, A., & Tabassum, S. (2017). Malnutrition and non-communicable diseases among Bangladeshi women: an urban-rural comparison. Nutrition & diabetes, 7(3), e250-e250.